Hemenway's Seafood Grill & Oyster Bar (121 South Main, Providence 401-351-8570) is serving a Pacific Northwest wine dinner on Wednesday, June 15. Michael Wylie and George Foote of Chateau Ste Michelle (www.ste-michelle.com/) will lead the way through wines from Chateau Ste Michelle and Oregon's Erath Winery (/www.erath.com/). All this will wash down four-courses including oysters three ways, Alaskan salmon and Creekstone sirloin.
Wednesday, June 15 6:30 p.m. $69.00 per person plus tax and tip
www.hemenwaysrestaurant.com/
Wednesday, June 15 6:30 p.m. $69.00 per person plus tax and tip
www.hemenwaysrestaurant.com/
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