Sunday, June 26, 2011


Le Central (483 Hope Street, Bristol, RI  401-396-9965) has a menu I enjoy - French comfort food (cassoulet and coq au vin) combined with classic New England (chowder, lobster and cod). The space is big, airy and relaxed enough to feel like a neighborhood restaurant. And it's open for lunch - the place to go for a lobster BLT.

What some people may not know is that Le Central has a full bar now and serves local oysters for a dollar on Sunday and Monday nights.

Monday through Thursday there's a full tapas menu from 5:00 to 6:30 p.m. Put that together: on Mondays you can begin with tapas and move on to oysters.

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