On Saturday, September 29, Sherri Brooks Vinton, author of Put 'em Up!, (http://sherribrooksvinton.com/) will guide you through jam-making and teach you the boiling-water-method so you can preserve your own vegetables. Best part: this is a hands-on class, held at the Ocean House in Watch Hill (http://oceanhouseri.com/) where you will learn, have lunch, and learn some more.Sponsored by Edible Rhody (www.ediblecommunities.com/rhody/), Ms. Vinton and Ocean House, proceeds will benefit the Bradford Johnnycake Center of Westerly which provides emergency assistance to local residents.
Saturday, September 29, 9:30 a.m. - 3:00 p.m. $58 per person
Reserve at jdane@oceanhouseri.com or call 401-584-7083
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