La Laiterie (177 Wayland Avenue, Providence 401-274-7177) toasts Spring with beer and cheese. If you yourself are toasting with water and celery in anticipation of summer, don't read this: La Laiterie proposes you cheer in the season imbibing brews from Italy, eating cheeses and sampling porchetta Matt Jennings is making for the occasion. It's all at 3:00 p.m. on Sunday, May 6. $65.00 per person. Call to reserve.