The Richmond Farmers' Market (www.richmondrifarmersmarket.com/) is adding tastings this weekend. Vendors will offer samples, tomatoes, cheese, grilled meats, etc.. The market is located at Town Hall in Richmond which is the junction of routes 138 and 112. Saturday, August 6 9:00 a.m. - 12:30 p.m.
On Wednesday, August 8 the Southside Community Land Trust presents "Food Preservation: Canning, Pickling and Preserving." Trustee David Liddle will run the annual workshop in the kitchen of Amos House, 415 Friendship Street in Providence. Cost is $5.00. Register and pay at www.plantprovidence.org.
And, just a reminder: The Saturday Hope Street Farmers' Market at Lippitt Memorial Park in Providence (where Hope and Blackstone Blvd converge) is also open on Wednesday afternoons from 3:30 p.m. to 7:30 p.m.
On Wednesday, August 8 the Southside Community Land Trust presents "Food Preservation: Canning, Pickling and Preserving." Trustee David Liddle will run the annual workshop in the kitchen of Amos House, 415 Friendship Street in Providence. Cost is $5.00. Register and pay at www.plantprovidence.org.
And, just a reminder: The Saturday Hope Street Farmers' Market at Lippitt Memorial Park in Providence (where Hope and Blackstone Blvd converge) is also open on Wednesday afternoons from 3:30 p.m. to 7:30 p.m.
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