On a recent night at Bacaro (262 South Water Street 401-751-3700) we were lucky enough to sample a new producer's oysters. "Farm Raised by Fishermen" reads the Hope Island Oysters business card. The owners, long-time quahoggers, are growing plump, fantastic oysters in Narragansett Bay.
For more information contact Steve or Phil:
allenharboroyster@yahoo.com
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